Occurrence, detection, and dissipation of pesticide residue in plant-derived foodstuff: A state-of-the-art review

[Display omitted] •Biopesticide are encouraged as its lower toxicity and environmental compatibility.•High yield of pesticide is obtained by the simple procedure of microextraction.•Innovative rapid detection of pesticides in time has been performed.•Pesticide degradation occurs through a hitherto u...

Celý popis

Uloženo v:

Podrobná bibliografie
Vydáno v:	Food chemistry Ročník 384; s. 132494
Hlavní autoři:	Liang, Ze, Mahmoud Abdelshafy, Asem, Luo, Zisheng, Belwal, Tarun, Lin, Xingyu, Xu, Yanqun, Wang, Lei, Yang, Mingyi, Qi, Ming, Dong, Yingying, Li, Li
Médium:	Journal Article
Jazyk:	angličtina
Vydáno:	England Elsevier Ltd 01.08.2022
Témata:	Biosensing Techniques - methods biosensors chromatography Detection technology food chemistry Innovative extraction mechanism of action microextraction Nanosensors pesticide persistence pesticide residues Pesticide Residues - analysis Pesticides Pesticides - analysis plant-based foods Plant-derived foodstuffs Plant-derived foodstuffs Innovative extraction Nanosensors Detection technology Pesticides
ISSN:	0308-8146, 1873-7072, 1873-7072
On-line přístup:	Získat plný text
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!

Buďte první, kdo okomentuje tento záznam!