Maas, R. H. W., Bakker, R. R., Jansen, M. L. A., Visser, D., de Jong, E., Eggink, G., & Weusthuis, R. A. (2008). Lactic acid production from lime-treated wheat straw by Bacillus coagulans: Neutralization of acid by fed-batch addition of alkaline substrate. Applied microbiology and biotechnology, 78(5), 751-758. https://doi.org/10.1007/s00253-008-1361-1
Chicago Style (17th ed.) CitationMaas, Ronald H. W., Robert R. Bakker, Mickel L. A. Jansen, Diana Visser, Ed de Jong, Gerrit Eggink, and Ruud A. Weusthuis. "Lactic Acid Production from Lime-treated Wheat Straw by Bacillus Coagulans: Neutralization of Acid by Fed-batch Addition of Alkaline Substrate." Applied Microbiology and Biotechnology 78, no. 5 (2008): 751-758. https://doi.org/10.1007/s00253-008-1361-1.
MLA (9th ed.) CitationMaas, Ronald H. W., et al. "Lactic Acid Production from Lime-treated Wheat Straw by Bacillus Coagulans: Neutralization of Acid by Fed-batch Addition of Alkaline Substrate." Applied Microbiology and Biotechnology, vol. 78, no. 5, 2008, pp. 751-758, https://doi.org/10.1007/s00253-008-1361-1.