Manufacturing Epidemics: The Role of Global Producers in Increased Consumption of Unhealthy Commodities Including Processed Foods, Alcohol, and Tobacco

In an article that forms part of the PLoS Medicine series on Big Food, David Stuckler and colleagues report that unhealthy packaged foods are being consumed rapidly in low- and middle-income countries, consistent with rapid expansion of multinational food companies into emerging markets and fueling...

Full description

Saved in:
Bibliographic Details
Published in:PLoS medicine Vol. 9; no. 6; p. e1001235
Main Authors: Stuckler, David, McKee, Martin, Ebrahim, Shah, Basu, Sanjay
Format: Journal Article
Language:English
Published: United States Public Library of Science 01.06.2012
Public Library of Science (PLoS)
Subjects:
ISSN:1549-1676, 1549-1277, 1549-1676
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:In an article that forms part of the PLoS Medicine series on Big Food, David Stuckler and colleagues report that unhealthy packaged foods are being consumed rapidly in low- and middle-income countries, consistent with rapid expansion of multinational food companies into emerging markets and fueling obesity and chronic disease epidemics.
Bibliography:ObjectType-Article-1
SourceType-Scholarly Journals-1
ObjectType-Feature-2
content type line 23
The Policy Forum allows health policy makers around the world to discuss challenges and opportunities for improving health care in their societies.
Analyzed the data: DS SB SE MM. Wrote the first draft of the manuscript: DS. Contributed to the writing of the manuscript: DS MM SB SE. ICMJE criteria for authorship read and met: DS MM SB SE. Agree with manuscript results and conclusions: DS MM SB SE. All authors contributed to the interpretation of the data.
ISSN:1549-1676
1549-1277
1549-1676
DOI:10.1371/journal.pmed.1001235