Food security and marine capture fisheries: characteristics, trends, drivers and future perspectives

World population is expected to grow from the present 6.8 billion people to about 9 billion by 2050. The growing need for nutritious and healthy food will increase the demand for fisheries products from marine sources, whose productivity is already highly stressed by excessive fishing pressure, grow...

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Bibliographic Details

Published in:	Philosophical transactions of the Royal Society of London. Series B. Biological sciences Vol. 365; no. 1554; p. 2869
Main Authors:	Garcia, Serge M, Rosenberg, Andrew A
Format:	Journal Article
Language:	English
Published:	England 27.09.2010
Subjects:	Animals Conservation of Natural Resources - economics Conservation of Natural Resources - legislation & jurisprudence Conservation of Natural Resources - methods Ecosystem Fisheries - economics Fisheries - legislation & jurisprudence Fisheries - methods Fishes - growth & development Food Supply Humans International Cooperation - legislation & jurisprudence Nutrition Policy - trends Oceans and Seas
ISSN:	1471-2970, 1471-2970
Online Access:	Get more information
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