Diet optimization using linear programming to develop low cost cancer prevention food plan for selected adults in Kuala Lumpur, Malaysia

Background Poor dietary habits have been identified as one of the cancer risks factors in various epidemiological studies. Consumption of healthy and balance diet is crucial to reduce cancer risk. Cancer prevention food plan should consist of all the right amounts of macronutrients and micronutrient...

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Bibliographic Details
Published in:BMC public health Vol. 19; no. Suppl 4; pp. 546 - 8
Main Authors: Alaini, Reham, Rajikan, Roslee, Elias, Siti Masitah
Format: Journal Article
Language:English
Published: London BioMed Central 13.06.2019
BioMed Central Ltd
Springer Nature B.V
BMC
Subjects:
ISSN:1471-2458, 1471-2458
Online Access:Get full text
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