Song, M., Chan, A. T., & Sun, J. (2020). Influence of the Gut Microbiome, Diet, and Environment on Risk of Colorectal Cancer. Gastroenterology (New York, N.Y. 1943), 158(2), 322. https://doi.org/10.1053/j.gastro.2019.06.048
Citace podle Chicago (17th ed.)Song, Mingyang, Andrew T. Chan, a Jun Sun. "Influence of the Gut Microbiome, Diet, and Environment on Risk of Colorectal Cancer." Gastroenterology (New York, N.Y. 1943) 158, no. 2 (2020): 322. https://doi.org/10.1053/j.gastro.2019.06.048.
Citace podle MLA (9th ed.)Song, Mingyang, et al. "Influence of the Gut Microbiome, Diet, and Environment on Risk of Colorectal Cancer." Gastroenterology (New York, N.Y. 1943), vol. 158, no. 2, 2020, p. 322, https://doi.org/10.1053/j.gastro.2019.06.048.
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