Dietary L-Cysteine Improves the Antioxidative Potential and Lipid Metabolism in Rats Fed a Normal Diet
L-Cysteine works as a precursor of the antioxidant, glutathione. We investigated the effects of L-cysteine (1% and 2%) on lipid metabolism and the antioxidative system in rats fed a normal diet. Administering L-cysteine dependently decreased the food intake, fat mass weight and body weight dose. Die...
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| Published in: | Bioscience, biotechnology, and biochemistry Vol. 77; no. 7; pp. 1430 - 1434 |
|---|---|
| Main Authors: | , , , , , , , |
| Format: | Journal Article |
| Language: | English |
| Published: |
England
Japan Society for Bioscience, Biotechnology, and Agrochemistry
2013
Oxford University Press |
| Subjects: | |
| ISSN: | 0916-8451, 1347-6947, 1347-6947 |
| Online Access: | Get full text |
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