Establishing What Constitutes a Healthy Human Gut Microbiome: State of the Science, Regulatory Considerations, and Future Directions

ABSTRACT On December 17, 2018, the North American branch of the International Life Sciences Institute (ILSI North America) convened a workshop “Can We Begin to Define a Healthy Gut Microbiome Through Quantifiable Characteristics?” with >40 invited academic, government, and industry experts in Was...

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Vydáno v:	The Journal of nutrition Ročník 149; číslo 11; s. 1882 - 1895
Hlavní autoři:	McBurney, Michael I, Davis, Cindy, Fraser, Claire M, Schneeman, Barbara O, Huttenhower, Curtis, Verbeke, Kristin, Walter, Jens, Latulippe, Marie E
Médium:	Journal Article
Jazyk:	angličtina
Vydáno:	United States Oxford University Press 01.11.2019
Témata:	Adult Biodiversity Diet, Healthy Dysbiosis - diet therapy Dysbiosis - microbiology Food Labeling - legislation & jurisprudence Food Safety Gastrointestinal Microbiome - physiology Healthy Volunteers Host Microbial Interactions - physiology Humans Infant Prebiotics - administration & dosage Prebiotics - standards Probiotics - administration & dosage Probiotics - standards microbiota probiotic prebiotic dietary fiber biomarker surrogate indicator microbiome human health dysbiosis
ISSN:	0022-3166, 1541-6100, 1541-6100
On-line přístup:	Získat plný text
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