Probable airborne transmission of SARS-CoV-2 in a poorly ventilated restaurant

Although airborne transmission of severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) has been recognized, the condition of ventilation for its occurrence is still being debated. We analyzed a coronavirus disease 2019 (COVID-19) outbreak involving three families in a restaurant in Guangzhou...

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Veröffentlicht in:	Building and environment Jg. 196; S. 107788
Hauptverfasser:	Li, Yuguo, Qian, Hua, Hang, Jian, Chen, Xuguang, Cheng, Pan, Ling, Hong, Wang, Shengqi, Liang, Peng, Li, Jiansen, Xiao, Shenglan, Wei, Jianjian, Liu, Li, Cowling, Benjamin J., Kang, Min
Format:	Journal Article
Sprache:	Englisch
Veröffentlicht:	England Elsevier Ltd 01.06.2021 Elsevier BV
Schlagworte:	Aerosol transmission Aerosols Air flow Airborne transmission Building ventilation Coronaviruses COVID-19 Disease transmission Droplets Environmental conditions Epidemiology Mathematical models Mechanical ventilation Outbreaks Restaurants SARS-CoV-2 Severe acute respiratory syndrome coronavirus 2 Simulation Tracer gas Ventilation Viral diseases Viruses COVID-19 SARS-CoV-2 Aerosol transmission Building ventilation Airborne transmission
ISSN:	0360-1323, 1873-684X
Online-Zugang:	Volltext
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