Peer review of the pesticide risk assessment of the active substance urea

The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State Greece and co‐rapporteur Member State Finland for the pesticide active substance urea and the considerations...

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Published in:	EFSA journal Vol. 21; no. 8; pp. e08112 - n/a
Main Authors:	Álvarez, Fernando, Arena, Maria, Auteri, Domenica, Leite, Sofia Batista, Binaglia, Marco, Castoldi, Anna Federica, Chiusolo, Arianna, Cioca, Ana‐Andreea, Colagiorgi, Angelo, Colas, Mathilde, Crivellente, Federica, De Lentdecker, Chloe, De Magistris, Isabella, Egsmose, Mark, Fait, Gabriella, Ferilli, Franco, Gouliarmou, Varvara, Halling, Katrin, Nogareda, Laia Herrero, Ippolito, Alessio, Istace, Frederique, Jarrah, Samira, Kardassi, Dimitra, Kienzler, Aude, Lanzoni, Anna, Lava, Roberto, Leuschner, Renata, Linguadoca, Alberto, Louisse, Jochem, Lythgo, Christopher, Magrans, Oriol, Mangas, Iris, Miron, Ileana, Molnar, Tunde, Padovani, Laura, Padricello, Vincenzo, Panzarea, Martina, Parra Morte, Juan Manuel, Rizzuto, Simone, Romac, Anamarija, Rortais, Agnès, Serafimova, Rositsa, Sharp, Rachel, Szentes, Csaba, Terron, Andrea, Theobald, Anne, Tiramani, Manuela, Vianello, Giorgia, Villamar‐Bouza, Laura
Format:	Journal Article
Language:	English
Published:	United States John Wiley & Sons, Inc 01.08.2023 John Wiley and Sons Inc Wiley
Subjects:	attractant Conclusion on Pesticides Peer Review Fungicides Peer review pesticide Pesticides Risk assessment Toxicology Urea Greece Finland risk assessment attractant peer review pesticide urea
ISSN:	1831-4732, 1831-4732
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Abstract	The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State Greece and co‐rapporteur Member State Finland for the pesticide active substance urea and the considerations as regards the inclusion of the substance in Annex IV of Regulation (EC) No 396/2005 are reported. The context of the peer review was that required by Commission Implementing Regulation (EU) No 844/2012, as amended by Commission Implementing Regulation (EU) No 2018/1659. The conclusions were reached on the basis of the evaluation of the representative uses of urea as an attractant of fruit fly Bactrocera oleae on olive crops. The reliable end points, appropriate for use in regulatory risk assessment are presented. Missing information identified as being required by the regulatory framework is listed. Concerns are reported where identified.
AbstractList	Abstract The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State Greece and co‐rapporteur Member State Finland for the pesticide active substance urea and the considerations as regards the inclusion of the substance in Annex IV of Regulation (EC) No 396/2005 are reported. The context of the peer review was that required by Commission Implementing Regulation (EU) No 844/2012, as amended by Commission Implementing Regulation (EU) No 2018/1659. The conclusions were reached on the basis of the evaluation of the representative uses of urea as an attractant of fruit fly Bactrocera oleae on olive crops. The reliable end points, appropriate for use in regulatory risk assessment are presented. Missing information identified as being required by the regulatory framework is listed. Concerns are reported where identified. The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State Greece and co‐rapporteur Member State Finland for the pesticide active substance urea and the considerations as regards the inclusion of the substance in Annex IV of Regulation (EC) No 396/2005 are reported. The context of the peer review was that required by Commission Implementing Regulation (EU) No 844/2012, as amended by Commission Implementing Regulation (EU) No 2018/1659. The conclusions were reached on the basis of the evaluation of the representative uses of urea as an attractant of fruit fly Bactrocera oleae on olive crops. The reliable end points, appropriate for use in regulatory risk assessment are presented. Missing information identified as being required by the regulatory framework is listed. Concerns are reported where identified. The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State Greece and co-rapporteur Member State Finland for the pesticide active substance urea and the considerations as regards the inclusion of the substance in Annex IV of Regulation (EC) No 396/2005 are reported. The context of the peer review was that required by Commission Implementing Regulation (EU) No 844/2012, as amended by Commission Implementing Regulation (EU) No 2018/1659. The conclusions were reached on the basis of the evaluation of the representative uses of urea as an attractant of fruit fly Bactrocera oleae on olive crops. The reliable end points, appropriate for use in regulatory risk assessment are presented. Missing information identified as being required by the regulatory framework is listed. Concerns are reported where identified.The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State Greece and co-rapporteur Member State Finland for the pesticide active substance urea and the considerations as regards the inclusion of the substance in Annex IV of Regulation (EC) No 396/2005 are reported. The context of the peer review was that required by Commission Implementing Regulation (EU) No 844/2012, as amended by Commission Implementing Regulation (EU) No 2018/1659. The conclusions were reached on the basis of the evaluation of the representative uses of urea as an attractant of fruit fly Bactrocera oleae on olive crops. The reliable end points, appropriate for use in regulatory risk assessment are presented. Missing information identified as being required by the regulatory framework is listed. Concerns are reported where identified. The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State Greece and co-rapporteur Member State Finland for the pesticide active substance urea and the considerations as regards the inclusion of the substance in Annex IV of Regulation (EC) No 396/2005 are reported. The context of the peer review was that required by Commission Implementing Regulation (EU) No 844/2012, as amended by Commission Implementing Regulation (EU) No 2018/1659. The conclusions were reached on the basis of the evaluation of the representative uses of urea as an attractant of fruit fly on olive crops. The reliable end points, appropriate for use in regulatory risk assessment are presented. Missing information identified as being required by the regulatory framework is listed. Concerns are reported where identified.
Author	Lava, Roberto Louisse, Jochem Panzarea, Martina Kienzler, Aude Castoldi, Anna Federica Miron, Ileana Molnar, Tunde Nogareda, Laia Herrero Halling, Katrin Jarrah, Samira Tiramani, Manuela Theobald, Anne Binaglia, Marco Leite, Sofia Batista Linguadoca, Alberto Mangas, Iris Magrans, Oriol Padovani, Laura Istace, Frederique Arena, Maria Ferilli, Franco Chiusolo, Arianna Álvarez, Fernando Sharp, Rachel De Lentdecker, Chloe Leuschner, Renata Villamar‐Bouza, Laura Kardassi, Dimitra Lanzoni, Anna Vianello, Giorgia Padricello, Vincenzo Terron, Andrea Rizzuto, Simone Colagiorgi, Angelo Cioca, Ana‐Andreea Lythgo, Christopher Szentes, Csaba Parra Morte, Juan Manuel Gouliarmou, Varvara Rortais, Agnès Serafimova, Rositsa Fait, Gabriella Auteri, Domenica Crivellente, Federica Egsmose, Mark Colas, Mathilde De Magistris, Isabella Romac, Anamarija Ippolito, Alessio
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Notes	ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 14 ObjectType-Review-3 content type line 23 Question number EFSA‐Q‐2017‐00295 Approved: 5 July 2023 Acknowledgements EFSA wishes to thank the rapporteur Member State Greece for the preparatory work on this scientific output. Declarations of interest If you wish to access the declaration of interests of any expert contributing to an EFSA scientific assessment, please contact interestmanagement@efsa.europa.eu. Requestor European Commission EFSA may include images or other content for which it does not hold copyright. In such cases, EFSA indicates the copyright holder and users should seek permission to reproduce the content from the original source.
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Snippet	The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authorities... Abstract The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent...
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SubjectTerms	attractant Conclusion on Pesticides Peer Review Fungicides Peer review pesticide Pesticides Risk assessment Toxicology Urea
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Title	Peer review of the pesticide risk assessment of the active substance urea
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