Di Meo, F., Margarucci, S., Galderisi, U., Crispi, S., & Peluso, G. (2019). Curcumin, Gut Microbiota, and Neuroprotection. Nutrients, 11(10), 2426. https://doi.org/10.3390/nu11102426
Citace podle Chicago (17th ed.)Di Meo, Francesco, Sabrina Margarucci, Umberto Galderisi, Stefania Crispi, a Gianfranco Peluso. "Curcumin, Gut Microbiota, and Neuroprotection." Nutrients 11, no. 10 (2019): 2426. https://doi.org/10.3390/nu11102426.
Citace podle MLA (9th ed.)Di Meo, Francesco, et al. "Curcumin, Gut Microbiota, and Neuroprotection." Nutrients, vol. 11, no. 10, 2019, p. 2426, https://doi.org/10.3390/nu11102426.
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