Associations between differential somatic cell count and milk yield, quality, and technological characteristics in Holstein cows

The aim of this study was to investigate the associations between differential somatic cell count (DSCC) and milk quality and udder health traits, and for the first time, between DSCC and milk coagulation properties and cheesemaking traits in a population of 1,264 Holstein cows reared in northern It...

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Vydáno v:	Journal of dairy science Ročník 104; číslo 4; s. 4822
Hlavní autoři:	Pegolo, S, Giannuzzi, D, Bisutti, V, Tessari, R, Gelain, M E, Gallo, L, Schiavon, S, Tagliapietra, F, Trevisi, E, Ajmone Marsan, P, Bittante, G, Cecchinato, A
Médium:	Journal Article
Jazyk:	angličtina
Vydáno:	United States 01.04.2021
Témata:	Animals Caseins Cattle Cell Count - veterinary Cheese Female Italy Milk Italy cheesemaking macrophages dairy cattle differential somatic cell count milk quality
ISSN:	1525-3198, 1525-3198
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