Response of Roses (Rosa hybrida L. ‘Herbert Stevens’) to Foliar Application of Polyamines on Root Development, Flowering, Photosynthetic Pigments, Antioxidant Enzymes Activity and NPK

The effect of foliar application of polyamines on roses ( Rosa hybrida cv. ‘Herbert Stevens’) was investigated in a factorial experiment based on a completely randomized design with three replications in a greenhouse. Two factors were applied including polyamine type (putrescine, spermidine, and spe...

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Veröffentlicht in:Scientific reports Jg. 9; H. 1; S. 16025 - 11
Hauptverfasser: Yousefi, Fereshteh, Jabbarzadeh, Zohreh, Amiri, Jafar, Rasouli-Sadaghiani, Mir Hassan
Format: Journal Article
Sprache:Englisch
Veröffentlicht: London Nature Publishing Group UK 05.11.2019
Nature Publishing Group
Schlagworte:
631/449/1734
631/449/1736
9/10
Antioxidants
Ascorbic acid
Carotenoids
Carotenoids - metabolism
Catalase
Catalase - metabolism
Chlorophyll
Chlorophyll - analysis
Enzymes
Factorial experiments
Flowering
Flowers
Flowers - growth & development
Flowers - metabolism
Foliar applications
Guaiacol
Humanities and Social Sciences
L-Ascorbate peroxidase
Longevity
multidisciplinary
Nitrogen
Nitrogen - metabolism
Peroxidase
Peroxidase - metabolism
Phosphorus
Photosynthesis - drug effects
Photosynthetic pigments
Pigments
Plant Leaves - chemistry
Plant Leaves - drug effects
Plant Leaves - metabolism
Plant Proteins - metabolism
Plant Roots - drug effects
Plant Roots - growth & development
Plant Roots - metabolism
Polyamines
Polyamines - pharmacology
Potassium
Potassium - metabolism
Putrescine
Root development
Rosa - drug effects
Rosa - growth & development
Rosa - metabolism
Rosa hybrida
Science
Science (multidisciplinary)
Spermidine
Spermine
ISSN:2045-2322, 2045-2322
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Zusammenfassung:The effect of foliar application of polyamines on roses ( Rosa hybrida cv. ‘Herbert Stevens’) was investigated in a factorial experiment based on a completely randomized design with three replications in a greenhouse. Two factors were applied including polyamine type (putrescine, spermidine, and spermine) and polyamine concentration (0, 1, 2 and 4 mM). The recorded traits included root fresh and dry weight, root length, number of flowers, flower longevity, chlorophyll content, carotenoids, antioxidant enzymes activity (catalase, ascorbate peroxidase and guaiacol peroxidase) and some macronutrients such as nitrogen, phosphorus and potassium. The results showed that among polyamines, putrescine had the greatest effect on root dry weight; spermidine showed the greatest effect on root length, chlorophyll content, plant phosphorus and spermine affected root fresh weight and flower longevity most strongly. Polyamine concentration of 1 mM had the strongest effect on flower longevity, carotenoids, nitrogen and phosphorus content. The highest potassium rate was observed in treatments with the concentration of 4 mM. Polyamine treatments had no significant effect on the number of flowers per plant and antioxidant enzymes.
Bibliographie:ObjectType-Article-1
SourceType-Scholarly Journals-1
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ISSN:2045-2322
2045-2322
DOI:10.1038/s41598-019-52547-1