Nutrient gaps and affordability of complementary foods in Eastern and Southern Africa and South Asia
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| Published in: | Nutrition reviews Vol. 79; no. Supplement_1; pp. 1 - 3 |
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| Main Authors: | , , |
| Format: | Journal Article |
| Language: | English |
| Published: |
United States
Oxford University Press
09.03.2021
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| Subjects: | |
| ISSN: | 0029-6643, 1753-4887, 1753-4887 |
| Online Access: | Get full text |
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| Bibliography: | ObjectType-Article-1 content type line 23 SourceType-Scholarly Journals-1 |
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| ISSN: | 0029-6643 1753-4887 1753-4887 |
| DOI: | 10.1093/nutrit/nuaa149 |