Histamine and Scombrotoxins

Histamine intoxications result when histamine-metabolizing enzymes are compromised or overwhelmed by dietary histamine in the human body. This can occur either due to metabolic enzyme deficiencies, such as in histamine intolerance to wines, aged cheese and other foods or from high concentrations of...

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Bibliographische Detailangaben
Veröffentlicht in:	Toxicon (Oxford) Jg. 201; S. 115 - 126
1. Verfasser:	Hungerford, James M.
Format:	Journal Article
Sprache:	Englisch
Veröffentlicht:	Elsevier Ltd 15.10.2021
Schlagworte:	anisakiasis bioactive compounds central nervous system cheeses Codex Alimentarius decarboxylation fluorescence gastric acid HACCP Histamine Histamine poisoning Histamine test kits histidine humans ingestion oxidoreductases pelagic fish Scombroid poisoning Scombrotoxicosis Scombrotoxin fish poisoning Seafood safety seafoods secretion synaptic transmission toxicity Histamine Scombrotoxin fish poisoning Histamine poisoning Scombroid poisoning Scombrotoxicosis Seafood safety Histamine test kits
ISSN:	0041-0101, 1879-3150, 1879-3150
Online-Zugang:	Volltext
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