Extraction and quantification of phycobiliproteins from the red alga Furcellaria lumbricalis

Phycobiliproteins are natural additives in food industry and essential fluorescent probes in biotechnology. Various algal species may be suitable for their extraction, therefore, it is important to study different seaweeds to determine the highest-yielding species. Furcellaria lumbricalis, a red alg...

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Bibliographic Details
Published in:	Algal research (Amsterdam) Vol. 37; pp. 115 - 123
Main Authors:	Saluri, Mihkel, Kaldmäe, Margit, Tuvikene, Rando
Format:	Journal Article
Language:	English
Published:	Elsevier B.V 01.01.2019
Subjects:	absorption acetates Allophycocyanin biotechnology cellulases citrates detection limit Estonia fluorescence Fluorescence detector fluorescent dyes food industry Furcellaria Furcellaria lumbricalis galactosidases high performance liquid chromatography macroalgae natural additives phosphates Photodiode array detector phycocyanin R-phycoerythrin temperature ultrasonic treatment xylanases Estonia Furcellaria lumbricalis Allophycocyanin R-phycoerythrin Fluorescence detector Photodiode array detector
ISSN:	2211-9264, 2211-9264
Online Access:	Get full text
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