Ultra-processed Foods Consumption Increases the Risk of Hypertension in Adults: A Systematic Review and Meta-analysis

Effect of ultra-processed foods (UPFs) consumption on health has attracted widespread attention in recent years. However, the relationship between UPFs consumption and hypertension is unclear. This meta-analysis was conducted to analyze the above association. We systematically searched PubMed, Embas...

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Bibliographic Details
Published in:American journal of hypertension Vol. 35; no. 10; p. 892
Main Authors: Wang, Mei, Du, Xinyi, Huang, Wei, Xu, Yong
Format: Journal Article
Language:English
Published: United States 03.10.2022
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ISSN:1941-7225, 1941-7225
Online Access:Get more information
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