A dynamic, multilevel process evaluation of a produce prescription program at a federally qualified health center: 2017–2021 description, implementation, and infrastructure

The “Food as Medicine” (FAM) movement encourages public health and medical professionals to recognize the importance of dietary patterns and food access. The purpose of this work was to describe patient and physician engagement with a produce prescription (PRx) program to improve access to fresh veg...

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Vydáno v:	Translational behavioral medicine Ročník 14; číslo 6; s. 319 - 329
Hlavní autoři:	Ylitalo, Kelly R, Cox, Wendy, Janda-Thomte, Kathryn M, Walter, Katie, Gill, John, Hess, Burritt
Médium:	Journal Article
Jazyk:	angličtina
Vydáno:	US Oxford University Press 24.05.2024
Témata:	Food security Patients Prescriptions healthcare settings healthy diet food as medicine food insecurity vegetable consumption
ISSN:	1869-6716, 1613-9860, 1613-9860
On-line přístup:	Získat plný text
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