Editorial: Ancient crop varieties based food intake: impact on nutritional quality, human health and environmental sustainability

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Bibliographic Details
Published in:	Frontiers in nutrition (Lausanne) Vol. 10; p. 1211358
Main Authors:	Simonetti, Emanuela, Dinu, Monica, Sofi, Francesco, Dinelli, Giovanni, Bosi, Sara
Format:	Journal Article
Language:	English
Published:	Switzerland Frontiers Media S.A 28.06.2023
Subjects:	ancient crop varieties biodiversity dietary quality functional foods human health modern crop varieties Nutrition functional foods environmental sustainability biodiversity modern crop varieties ancient crop varieties dietary quality human health
ISSN:	2296-861X, 2296-861X
Online Access:	Get full text
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