Is Food Addictive? A Review of the Science

As ultraprocessed foods (i.e., foods composed of mostly cheap industrial sources of dietary energy and nutrients plus additives) have become more abundant in our food supply, rates of obesity and diet-related disease have increased simultaneously. Food addiction has emerged as a phenotype of signifi...

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Veröffentlicht in:	Annual review of nutrition Jg. 41; S. 387
Hauptverfasser:	Gearhardt, Ashley N, Schulte, Erica M
Format:	Journal Article
Sprache:	Englisch
Veröffentlicht:	United States 11.10.2021
Schlagworte:	overeating food addiction substance-use disorders food reward obesity
ISSN:	1545-4312, 1545-4312
Online-Zugang:	Weitere Angaben
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