Is Food Addictive? A Review of the Science

As ultraprocessed foods (i.e., foods composed of mostly cheap industrial sources of dietary energy and nutrients plus additives) have become more abundant in our food supply, rates of obesity and diet-related disease have increased simultaneously. Food addiction has emerged as a phenotype of signifi...

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Bibliographic Details

Published in:	Annual review of nutrition Vol. 41; p. 387
Main Authors:	Gearhardt, Ashley N, Schulte, Erica M
Format:	Journal Article
Language:	English
Published:	United States 11.10.2021
Subjects:	overeating food addiction substance-use disorders food reward obesity
ISSN:	1545-4312, 1545-4312
Online Access:	Get more information
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