Grunert, K. G. (2017). Consumer Trends and New Product Opportunities in the Food Sector (1.). Wageningen Academic Publishers. https://doi.org/10.3920/978-90-8686-852-0
Citace podle Chicago (17th ed.)Grunert, Klaus G. Consumer Trends and New Product Opportunities in the Food Sector. 1. Boston: Wageningen Academic Publishers, 2017. https://doi.org/10.3920/978-90-8686-852-0.
Citace podle MLA (9th ed.)Grunert, Klaus G. Consumer Trends and New Product Opportunities in the Food Sector. 1. Wageningen Academic Publishers, 2017. https://doi.org/10.3920/978-90-8686-852-0.
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