Recent developments in flavor and fragrance chemistry : Proceedings of the 3rd internat. Haarmann and Reimer symp., 1993 /

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Bibliographic Details
Main Author: Hopp, Rudolf
Corporate Author: Proceedings of the 3rd internat. Haarmann and Reimer symp
Other Authors: Mori, Kenji
Format: Conference Proceeding Book
Language:English
Published: Weinheim : VCH Publishers, 1993
Edition:[1st ed.]
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ISBN:3527285350
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Call Number: A546985
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