Safety and quality in food : Proceedings of a DSA symp.: Wholesome food for all, Brussels, 29 - 30. 3. 1984 /
Saved in:
| Main Author: | |
|---|---|
| Corporate Author: | |
| Format: | Conference Proceeding Book |
| Language: | English |
| Published: |
Amsterdam :
Elsevier Science Publishers,
1984
|
| Series: | Developments in animal and veterinary sciences
Vol. 17 |
| Subjects: | |
| Online Access: |
|
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Internet
CVTI sklad absenčný
| Call Number: |
A445799 |
|---|---|
| Copy | On Shelf |