Food engineering operations /
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
London :
Elsevier Applied Science,
1990
|
| Edition: | 3rd Ed. |
| ISBN: | 1851664440 |
| Online Access: |
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Internet
CVTI sklad absenčný
| Call Number: |
A523514 |
|---|---|
| Copy | On Shelf |