Foodborne Parasites
The globalization and commercialization of the food system has unintentionally led to the introduction of new foodborne parasites in countries worldwide. Fortunately, advances in detection and control are providing the basis for a better understanding of the biology and control of parasitic infectio...
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| Médium: | Elektronický zdroj E-kniha |
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| Jazyk: | English |
| Vydavateľské údaje: |
Cham :
Springer International Publishing,
2018.
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| Vydanie: | 2nd ed. 2018. |
| Edícia: | Research and Development,
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| Predmet: | |
| ISBN: | 9783319676647 |
| ISSN: | 2626-6652 |
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Internet
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| Signatúra: |
ZE06694 |
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| Exemplár | Dostupný |