Dasgupta, N. (2018). An Introduction to Food Grade Nanoemulsions (1st ed. 2018.). Springer Singapore.
Chicago Style (17th ed.) CitationDasgupta, Nandita. An Introduction to Food Grade Nanoemulsions. 1st ed. 2018. Singapore: Springer Singapore, 2018.
MLA (9th ed.) CitationDasgupta, Nandita. An Introduction to Food Grade Nanoemulsions. 1st ed. 2018. Springer Singapore, 2018.
Warning: These citations may not always be 100% accurate.