Food preservation by pulsed electric fields : from research to application /
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| Main Authors: | , , |
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| Format: | Book |
| Language: | English |
| Published: |
Cambridge :
Woodhead Publishing,
2007
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| Edition: | [1st ed.] |
| Series: | Woodhead Publishing in food science, technology and nutrition
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| Subjects: | |
| ISBN: | 9781845690588 |
| Online Access: |
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