Laboratory manual for food canners and processors. Vol. 1, microbiology and processing
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| Format: | Book |
|---|---|
| Language: | English |
| Published: |
Westport :
AVI Publishing,
1968
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| Edition: | [1st ed.] |
| Subjects: | |
| Online Access: |
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Internet
CVTI sklad absenčný
| Call Number: |
A239047 |
|---|---|
| Copy | On Shelf |