International standardisation of fruit and vegetables : cultivated mushrooms Normalisation internationale des fuits et légumes: champignons de couche
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| Corporate Author: | |
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| Format: | Book |
| Language: | English French |
| Published: |
Paris :
OECD,
2005
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| Edition: | [1st ed.] |
| Subjects: | |
| ISBN: | 9264013245 |
| Online Access: |
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| Item Description: | Agriculture |
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| Physical Description: | 67 s. : fotogr., tab. ; |
| ISBN: | 9264013245 |
| DOI: | 10.1787/9789264013261-en-fr |