| Contributors: |
Lund University, Faculty of Science, Dept of Physical Geography and Ecosystem Science, Lunds universitet, Naturvetenskapliga fakulteten, Institutionen för naturgeografi och ekosystemvetenskap, Originator, Lund University, Faculty of Engineering, LTH, Departments at LTH, Department of Technology and Society, Environmental and Energy Systems Studies, Fossil to Biobased, Lunds universitet, Lunds Tekniska Högskola, Institutioner vid LTH, Institutionen för teknik och samhälle, Miljö- och energisystem, Från fossilt till biobaserat, Originator, Lund University, Faculty of Engineering, LTH, LTH Profile areas, LTH Profile Area: The Energy Transition, Lunds universitet, Lunds Tekniska Högskola, LTH profilområden, LTH profilområde: Energiomställningen, Originator, Lund University, Faculty of Engineering, LTH, Departments at LTH, Department of Technology and Society, Environmental and Energy Systems Studies, Lunds universitet, Lunds Tekniska Högskola, Institutioner vid LTH, Institutionen för teknik och samhälle, Miljö- och energisystem, Originator, Lund University, Faculty of Engineering, LTH, LTH Profile areas, LTH Profile Area: Food and Bio, Lunds universitet, Lunds Tekniska Högskola, LTH profilområden, LTH profilområde: Livsmedel och bioteknik, Originator, Lund University, Profile areas and other strong research environments, Lund University Profile areas, LU Profile Area: Nature-based future solutions, Lunds universitet, Profilområden och andra starka forskningsmiljöer, Lunds universitets profilområden, LU profilområde: Naturbaserade framtidslösningar, Originator, Lund University, Profile areas and other strong research environments, Strategic research areas (SRA), BECC: Biodiversity and Ecosystem services in a Changing Climate, Lunds universitet, Profilområden och andra starka forskningsmiljöer, Strategiska forskningsområden (SFO), BECC: Biodiversity and Ecosystem services in a Changing Climate, Originator |
| Description: |
This study examines farmers' willingness to sell straw for energy and material applications in Scania, Sweden. Using interviews and surveys, we tested three empirical consequences derived from the premise that missing data on farmers' willingness to sell straw for energy may misrepresent the biomass supply in potential assessments. Findings reveal willingness to sell straw depends on end use, with farmers preferring benefits like manure in barter arrangements over bioenergy. Land tenure is key; those leasing over 50 % of their land are more likely to be willing to sell. Contrary to expectations, straw supply is not highly price-sensitive; competing uses like animal bedding influence decisions. Up to 57 % (95 % CI: 42–75) of cereal and oilseed land could be made available for energy, though agronomic and competing use limit this potential. These results challenge viewing straw as a residue and highlight the need for region-specific policies reflecting land tenure, local practices, and agronomic priorities. Integrating nutrient recycling, diversified straw uses, and agroecosystem planning could enhance biomass availability and agricultural sustainability. Further research should assess effectiveness, including carbon farming regulations. This study offers insights for aligning bioenergy goals with agricultural sustainability in biomass policy. |
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