From net to plate: transforming the seafood sector through the internet of things

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Bibliographic Details
Title: From net to plate: transforming the seafood sector through the internet of things
Authors: Pandey, Vineet, Gupta, Sumit, Joshi, Deepika, Jagtap, Sandeep
Contributors: Lund University, Faculty of Engineering, LTH, LTH Profile areas, LTH Profile Area: Food and Bio, Lunds universitet, Lunds Tekniska Högskola, LTH profilområden, LTH profilområde: Livsmedel och bioteknik, Originator, Lund University, Faculty of Engineering, LTH, Departments at LTH, Department of Industrial and Mechanical Sciences, Engineering Logistics, Lunds universitet, Lunds Tekniska Högskola, Institutioner vid LTH, Institutionen för industri- och maskinvetenskaper, Teknisk logistik, Originator
Source: Seafood. (1):199-222
Subject Terms: Agricultural and Veterinary sciences, Agriculture, Forestry and Fisheries, Fish and Aquacultural Science (including Fish farming, Fish Genetics, Fish Ethology), Lantbruksvetenskap och veterinärmedicin, Jordbruk, skogsbruk och fiske, Fisk- och akvakulturforskning (Här ingår: Fiskodling, fiskgenetik, fisketologi), Natural Sciences, Computer and Information Sciences, Naturvetenskap, Data- och informationsvetenskap (Datateknik)
File Description: electronic
Access URL: https://lucris.lub.lu.se/ws/files/229551658/net_to_plate.pdf
Database: SwePub
Description
DOI:10.1016/B978-0-443-33750-5.00012-3