Sustainable growth from cellular agriculture value chains:Action plan for Finland

Uloženo v:
Podrobná bibliografie
Název: Sustainable growth from cellular agriculture value chains:Action plan for Finland
Autoři: Seisto, Anu, Ritala, Anneli, Suominen, Arho, Nordlund, Emilia, Vahvaselkä, Marjatta, Kahala, Minna, Kaukovirta, Anu, Sandell, Mari
Zdroj: Seisto, A, Ritala, A, Suominen, A, Nordlund, E, Vahvaselkä, M, Kahala, M, Kaukovirta, A & Sandell, M 2025, Sustainable growth from cellular agriculture value chains : Action plan for Finland. VTT Technical Research Centre of Finland. https://doi.org/10.32040/2025.CellAg.en
Informace o vydavateli: VTT Technical Research Centre of Finland
Rok vydání: 2025
Témata: /dk/atira/pure/sustainabledevelopmentgoals/zero_hunger, name=SDG 2 - Zero Hunger, /dk/atira/pure/sustainabledevelopmentgoals/partnerships, name=SDG 17 - Partnerships for the Goals
Popis: The objective of this study is to outline the steps needed to enable and realize growth based on cellular agriculture in Finland. The study mapped the current state of cellular agriculture both in Finland and globally and examined the development of the operating environment in Finland and international markets. Furthermore, transition pathways connecting multiple actors were defined to root and promote cellular agriculture towards a sustainable and profitable future food system. Based on mappings, stakeholder interviews, workshops, and expert insights, concrete steps were established for Finland to integrate cellular agriculture into its national food system and unlock its growth potential.
Druh dokumentu: book
Popis souboru: application/pdf
Jazyk: English
DOI: 10.32040/2025.CellAg.en
Dostupnost: https://cris.vtt.fi/en/publications/5abbdcfb-8bb4-42c2-b7dc-106bdb9613ba
https://doi.org/10.32040/2025.CellAg.en
https://cris.vtt.fi/ws/files/113481350/CellAg_finalreport.pdf
Rights: info:eu-repo/semantics/openAccess
Přístupové číslo: edsbas.7C172D83
Databáze: BASE
Popis
Abstrakt:The objective of this study is to outline the steps needed to enable and realize growth based on cellular agriculture in Finland. The study mapped the current state of cellular agriculture both in Finland and globally and examined the development of the operating environment in Finland and international markets. Furthermore, transition pathways connecting multiple actors were defined to root and promote cellular agriculture towards a sustainable and profitable future food system. Based on mappings, stakeholder interviews, workshops, and expert insights, concrete steps were established for Finland to integrate cellular agriculture into its national food system and unlock its growth potential.
DOI:10.32040/2025.CellAg.en