APA (7th ed.) Citation

Sheng, L., Liu, J., Zhang, C., Zou, L., Li, Y., & Xu, Z. P. (2019). Pretreating anaerobic fermentation liquid with calcium addition to improve short chain fatty acids extraction via in situ synthesis of layered double hydroxides. Bioresource Technology, 271, 190-195. https://doi.org/10.1016/j.biortech.2018.09.086

Chicago Style (17th ed.) Citation

Sheng, Liang, Jianyong Liu, Cheng Zhang, Lianpei Zou, Yu-You Li, and Zhi Ping Xu. "Pretreating Anaerobic Fermentation Liquid with Calcium Addition to Improve Short Chain Fatty Acids Extraction via in Situ Synthesis of Layered Double Hydroxides." Bioresource Technology 271 (2019): 190-195. https://doi.org/10.1016/j.biortech.2018.09.086.

MLA (9th ed.) Citation

Sheng, Liang, et al. "Pretreating Anaerobic Fermentation Liquid with Calcium Addition to Improve Short Chain Fatty Acids Extraction via in Situ Synthesis of Layered Double Hydroxides." Bioresource Technology, vol. 271, 2019, pp. 190-195, https://doi.org/10.1016/j.biortech.2018.09.086.