Enzymatic Hydrolysis of Black Liquor Xylan by a Novel Xylose-Tolerant, Thermostable β-Xylosidase from a Tropical Strain of Aureobasidium pullulans CBS 135684

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Bibliographic Details
Published in:	Applied Biochemistry and Biotechnology Vol. 184; pp. 919 - 934
Main Authors:	Rinji Akada, Hunsa Punnapayak, Wichanee Bankeeree, Pongtharin Lotrakul, Sehanat Prasongsuk
Format:	Journal Article
Language:	Japanese
Published:	Springer Science and Business Media LLC 16.09.2017
Subjects:	Ascomycota Enzyme Stability Fungal Proteins Hot Temperature Hydrogen-Ion Concentration Hydrolysis Xylans Xylosidases
ISSN:	0273-2289, 1559-0291
Online Access:	Get full text
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