Robinson, R. K., Batt, C. A., & Patel, P. D. (2000). Encyclopedia of food microbiology / editor-in-chief, Richard K. Robinson ; editors, Carl A. Batt, Pradip D. Patel.
Chicago Style (17th ed.) CitationRobinson, R. K., Carl A. Batt, and P D. Patel. Encyclopedia of Food Microbiology / Editor-in-chief, Richard K. Robinson ; Editors, Carl A. Batt, Pradip D. Patel. 2000.
MLA (9th ed.) CitationRobinson, R. K., et al. Encyclopedia of Food Microbiology / Editor-in-chief, Richard K. Robinson ; Editors, Carl A. Batt, Pradip D. Patel. 2000.
Warning: These citations may not always be 100% accurate.