Optimized daily diet composition for a nutritionally balanced diet: An application of Fuzzy Multiple Objective Linear Programming
Nutrition related diseases such as Cardiovascular Diseases, type 2 diabetes, and certain types of cancers are widely prevalent, and increasing in both developed and developing countries. This escalates the need to consistently follow a nutritionally balanced diet. Formulation of nutritionally balanc...
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| Published in: | 2016 IEEE International Conference on Fuzzy Systems (FUZZ-IEEE) pp. 1628 - 1634 |
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| Main Authors: | , , |
| Format: | Conference Proceeding |
| Language: | English |
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IEEE
01.07.2016
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| Abstract | Nutrition related diseases such as Cardiovascular Diseases, type 2 diabetes, and certain types of cancers are widely prevalent, and increasing in both developed and developing countries. This escalates the need to consistently follow a nutritionally balanced diet. Formulation of nutritionally balanced Meals is a complex task, which requires considerable effort, time, and intellectual capability for evaluation of Menu items and analysis of a range of nutrient values. As a step towards automating this task, this interdisciplinary study presents a fuzzy optimization model applying Fuzzy Multi-objective Linear Programming (FMOLP) to compose a daily diet consisting of nutritionally balanced Meals which limit nutrients such as cholesterol, sugar, saturated fat, and sodium. An effective algorithm is developed to create a pare to optimal solution set of optimized daily diet choices. The model is tested using one hundred Menu items, for demonstrating the applicability of the model in composing a nutritionally balanced diet. |
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| AbstractList | Nutrition related diseases such as Cardiovascular Diseases, type 2 diabetes, and certain types of cancers are widely prevalent, and increasing in both developed and developing countries. This escalates the need to consistently follow a nutritionally balanced diet. Formulation of nutritionally balanced Meals is a complex task, which requires considerable effort, time, and intellectual capability for evaluation of Menu items and analysis of a range of nutrient values. As a step towards automating this task, this interdisciplinary study presents a fuzzy optimization model applying Fuzzy Multi-objective Linear Programming (FMOLP) to compose a daily diet consisting of nutritionally balanced Meals which limit nutrients such as cholesterol, sugar, saturated fat, and sodium. An effective algorithm is developed to create a pare to optimal solution set of optimized daily diet choices. The model is tested using one hundred Menu items, for demonstrating the applicability of the model in composing a nutritionally balanced diet. |
| Author | Williams, Susan Wibovo, Santoso Tom, Mary |
| Author_xml | – sequence: 1 givenname: Mary surname: Tom fullname: Tom, Mary email: m.tom@cqu.edu.au organization: Sch. of Eng. & Technol., Central Queensland Univ., Brisbane, QLD, Australia – sequence: 2 givenname: Santoso surname: Wibovo fullname: Wibovo, Santoso email: s.wibowo1@cqu.edu.au organization: Sch. of Eng. & Technol., Central Queensland Univ., Melbourne, VIC, Australia – sequence: 3 givenname: Susan surname: Williams fullname: Williams, Susan email: s.p.williams@cqu.edu.au organization: Sch. of Med. & Appl. Sci., Central Queensland Univ., Rockhampton, QLD, Australia |
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| Snippet | Nutrition related diseases such as Cardiovascular Diseases, type 2 diabetes, and certain types of cancers are widely prevalent, and increasing in both... |
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| SubjectTerms | Australia Diabetes Fats Fuzzy multi-objective linear programming Fuzzy optimization Genetic algorithms Linear programming Multi-objective decision making Nutritionally balanced diet Optimization Sugar |
| Title | Optimized daily diet composition for a nutritionally balanced diet: An application of Fuzzy Multiple Objective Linear Programming |
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