Ghetiu, I. V., Stan, I. G., & Popescu, M. G. (2016). STUDY REGARDING THE DESTABILIZATION OF STABLE EMULSIONS FROM SUPLAC AREA. Scientific Study & Research. Chemistry & Chemical Engineering, Biotechnology, Food Industry, 17(4), 355-364.
Citácia podle Chicago (17th ed.)Ghetiu, Iuliana Veronica, Ioana Gabriela Stan, a Maria Georgeta Popescu. "STUDY REGARDING THE DESTABILIZATION OF STABLE EMULSIONS FROM SUPLAC AREA." Scientific Study & Research. Chemistry & Chemical Engineering, Biotechnology, Food Industry 17, no. 4 (2016): 355-364.
Citácia podľa MLA (8th ed.)Ghetiu, Iuliana Veronica, et al. "STUDY REGARDING THE DESTABILIZATION OF STABLE EMULSIONS FROM SUPLAC AREA." Scientific Study & Research. Chemistry & Chemical Engineering, Biotechnology, Food Industry, vol. 17, no. 4, 2016, pp. 355-364.