Pagliai, G., Tristan Asensi, M., Dinu, M., Cesari, F., Bertelli, A., Gori, A. M., . . . Colombini, B. (2024). Effects of a dietary intervention with lacto-ovo-vegetarian and Mediterranean diets on apolipoproteins and inflammatory cytokines: Results from the CARDIVEG study. Nutrition & metabolism, 21(1), 9. https://doi.org/10.1186/s12986-023-00773-w
Citace podle Chicago (17th ed.)Pagliai, Giuditta, et al. "Effects of a Dietary Intervention with Lacto-ovo-vegetarian and Mediterranean Diets on Apolipoproteins and Inflammatory Cytokines: Results from the CARDIVEG Study." Nutrition & Metabolism 21, no. 1 (2024): 9. https://doi.org/10.1186/s12986-023-00773-w.
Citace podle MLA (9th ed.)Pagliai, Giuditta, et al. "Effects of a Dietary Intervention with Lacto-ovo-vegetarian and Mediterranean Diets on Apolipoproteins and Inflammatory Cytokines: Results from the CARDIVEG Study." Nutrition & Metabolism, vol. 21, no. 1, 2024, p. 9, https://doi.org/10.1186/s12986-023-00773-w.