Fecal microbiome and metabolome differ in healthy and food-allergic twins

BACKGROUNDThere has been a striking generational increase in the prevalence of food allergies. We have proposed that this increase can be explained, in part, by alterations in the commensal microbiome.METHODSTo identify bacterial signatures and metabolic pathways that may influence the expression of...

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Veröffentlicht in:	The Journal of clinical investigation Jg. 131; H. 2
Hauptverfasser:	Bao, Riyue, Hesser, Lauren A., He, Ziyuan, Zhou, Xiaoying, Nadeau, Kari C., Nagler, Cathryn R.
Format:	Journal Article
Sprache:	Englisch
Veröffentlicht:	United States American Society for Clinical Investigation 19.01.2021
Schlagworte:	Clinical Medicine Food allergy Health aspects Microbiota (Symbiotic organisms) Physiological aspects Prevention Twins United States Allergy Immunology
ISSN:	0021-9738, 1558-8238, 1558-8238
Online-Zugang:	Volltext
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