Antibiotic resistance in the pathogenic foodborne bacteria isolated from raw kebab and hamburger: phenotypic and genotypic study

Background In recent years, interest in the consumption of ready-to-eat (RTE) food products has been increased in many countries. However, RTE products particularly those prepared by meat may be potential vehicles of antibiotic-resistance foodborne pathogens. Considering kebab and hamburger are the...

Full description

Saved in:

Bibliographic Details
Published in:	BMC microbiology Vol. 21; no. 1; pp. 272 - 16
Main Authors:	Rajaei, Maryam, Moosavy, Mir-Hassan, Gharajalar, Sahar Nouri, Khatibi, Seyed Amin
Format:	Journal Article
Language:	English
Published:	London BioMed Central 07.10.2021 BioMed Central Ltd Springer Nature B.V BMC
Subjects:	Amoxicillin Animals Anti-Bacterial Agents - pharmacology Antibiogram Antibiotic resistance Antibiotic-resistance genes Antibiotics Antimicrobial agents Antimicrobial resistance Bacteria Bacteria - drug effects Bacteria - isolation & purification Bacteria, Pathogenic Biological Microscopy Biomedical and Life Sciences Contamination Drug resistance Drug resistance in microorganisms Drug Resistance, Bacterial - genetics E coli Escherichia coli Fast food Fast Foods - microbiology Food Food contamination Food contamination & poisoning Food Microbiology Foodborne diseases Foodborne pathogens Genes Genes, Bacterial - genetics Genetic aspects Hamburger Health aspects Health surveillance Identification and classification Investigations Iran Kebab Life Sciences Listeria Listeria monocytogenes Meat Meat - microbiology Meat products MecA protein Microbiology Microorganisms Mycology Parasitology Pathogens Penicillin Public health Raw Foods - microbiology Restaurants Risk factors Salmonella Staphylococcus aureus Veterinary medicine Virology Zoonoses Iran Hamburger Foodborne pathogens Kebab Antibiogram Antibiotic-resistance genes
ISSN:	1471-2180, 1471-2180
Online Access:	Get full text
Tags:	Add Tag No Tags, Be the first to tag this record!

Be the first to leave a comment!