The Science of Obesity Management: An Endocrine Society Scientific Statement

Abstract The prevalence of obesity, measured by body mass index, has risen to unacceptable levels in both men and women in the United States and worldwide with resultant hazardous health implications. Genetic, environmental, and behavioral factors influence the development of obesity, and both the g...

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Published in:Endocrine reviews Vol. 39; no. 2; pp. 79 - 132
Main Authors: Bray, George A, Heisel, William E, Afshin, Ashkan, Jensen, Michael D, Dietz, William H, Long, Michael, Kushner, Robert F, Daniels, Stephen R, Wadden, Thomas A, Tsai, Adam G, Hu, Frank B, Jakicic, John M, Ryan, Donna H, Wolfe, Bruce M, Inge, Thomas H
Format: Journal Article
Language:English
Published: Washington, DC Endocrine Society 01.04.2018
Copyright Oxford University Press
Oxford University Press
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ISSN:0163-769X, 1945-7189, 1945-7189
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Abstract Abstract The prevalence of obesity, measured by body mass index, has risen to unacceptable levels in both men and women in the United States and worldwide with resultant hazardous health implications. Genetic, environmental, and behavioral factors influence the development of obesity, and both the general public and health professionals stigmatize those who suffer from the disease. Obesity is associated with and contributes to a shortened life span, type 2 diabetes mellitus, cardiovascular disease, some cancers, kidney disease, obstructive sleep apnea, gout, osteoarthritis, and hepatobiliary disease, among others. Weight loss reduces all of these diseases in a dose-related manner-the more weight lost, the better the outcome. The phenotype of "medically healthy obesity" appears to be a transient state that progresses over time to an unhealthy phenotype, especially in children and adolescents. Weight loss is best achieved by reducing energy intake and increasing energy expenditure. Programs that are effective for weight loss include peer-reviewed and approved lifestyle modification programs, diets, commercial weight-loss programs, exercise programs, medications, and surgery. Over-the-counter herbal preparations that some patients use to treat obesity have limited, if any, data documenting their efficacy or safety, and there are few regulatory requirements. Weight regain is expected in all patients, especially when treatment is discontinued. When making treatment decisions, clinicians should consider body fat distribution and individual health risks in addition to body mass index. This Scientific Statement critically reviews the definition of obesity, providing a list of assessment methods, obesity-related diseases, and prevention measures.
AbstractList The prevalence of obesity, measured by body mass index, has risen to unacceptable levels in both men and women in the United States and worldwide with resultant hazardous health implications. Genetic, environmental, and behavioral factors influence the development of obesity, and both the general public and health professionals stigmatize those who suffer from the disease. Obesity is associated with and contributes to a shortened life span, type 2 diabetes mellitus, cardiovascular disease, some cancers, kidney disease, obstructive sleep apnea, gout, osteoarthritis, and hepatobiliary disease, among others. Weight loss reduces all of these diseases in a dose-related manner-the more weight lost, the better the outcome. The phenotype of "medically healthy obesity" appears to be a transient state that progresses over time to an unhealthy phenotype, especially in children and adolescents. Weight loss is best achieved by reducing energy intake and increasing energy expenditure. Programs that are effective for weight loss include peer-reviewed and approved lifestyle modification programs, diets, commercial weight-loss programs, exercise programs, medications, and surgery. Over-the-counter herbal preparations that some patients use to treat obesity have limited, if any, data documenting their efficacy or safety, and there are few regulatory requirements. Weight regain is expected in all patients, especially when treatment is discontinued. When making treatment decisions, clinicians should consider body fat distribution and individual health risks in addition to body mass index.The prevalence of obesity, measured by body mass index, has risen to unacceptable levels in both men and women in the United States and worldwide with resultant hazardous health implications. Genetic, environmental, and behavioral factors influence the development of obesity, and both the general public and health professionals stigmatize those who suffer from the disease. Obesity is associated with and contributes to a shortened life span, type 2 diabetes mellitus, cardiovascular disease, some cancers, kidney disease, obstructive sleep apnea, gout, osteoarthritis, and hepatobiliary disease, among others. Weight loss reduces all of these diseases in a dose-related manner-the more weight lost, the better the outcome. The phenotype of "medically healthy obesity" appears to be a transient state that progresses over time to an unhealthy phenotype, especially in children and adolescents. Weight loss is best achieved by reducing energy intake and increasing energy expenditure. Programs that are effective for weight loss include peer-reviewed and approved lifestyle modification programs, diets, commercial weight-loss programs, exercise programs, medications, and surgery. Over-the-counter herbal preparations that some patients use to treat obesity have limited, if any, data documenting their efficacy or safety, and there are few regulatory requirements. Weight regain is expected in all patients, especially when treatment is discontinued. When making treatment decisions, clinicians should consider body fat distribution and individual health risks in addition to body mass index.
Abstract The prevalence of obesity, measured by body mass index, has risen to unacceptable levels in both men and women in the United States and worldwide with resultant hazardous health implications. Genetic, environmental, and behavioral factors influence the development of obesity, and both the general public and health professionals stigmatize those who suffer from the disease. Obesity is associated with and contributes to a shortened life span, type 2 diabetes mellitus, cardiovascular disease, some cancers, kidney disease, obstructive sleep apnea, gout, osteoarthritis, and hepatobiliary disease, among others. Weight loss reduces all of these diseases in a dose-related manner-the more weight lost, the better the outcome. The phenotype of "medically healthy obesity" appears to be a transient state that progresses over time to an unhealthy phenotype, especially in children and adolescents. Weight loss is best achieved by reducing energy intake and increasing energy expenditure. Programs that are effective for weight loss include peer-reviewed and approved lifestyle modification programs, diets, commercial weight-loss programs, exercise programs, medications, and surgery. Over-the-counter herbal preparations that some patients use to treat obesity have limited, if any, data documenting their efficacy or safety, and there are few regulatory requirements. Weight regain is expected in all patients, especially when treatment is discontinued. When making treatment decisions, clinicians should consider body fat distribution and individual health risks in addition to body mass index. This Scientific Statement critically reviews the definition of obesity, providing a list of assessment methods, obesity-related diseases, and prevention measures.
The prevalence of obesity, measured by body mass index, has risen to unacceptable levels in both men and women in the United States and worldwide with resultant hazardous health implications. Genetic, environmental, and behavioral factors influence the development of obesity, and both the general public and health professionals stigmatize those who suffer from the disease. Obesity is associated with and contributes to a shortened life span, type 2 diabetes mellitus, cardiovascular disease, some cancers, kidney disease, obstructive sleep apnea, gout, osteoarthritis, and hepatobiliary disease, among others. Weight loss reduces all of these diseases in a dose-related manner—the more weight lost, the better the outcome. The phenotype of “medically healthy obesity” appears to be a transient state that progresses over time to an unhealthy phenotype, especially in children and adolescents. Weight loss is best achieved by reducing energy intake and increasing energy expenditure. Programs that are effective for weight loss include peer-reviewed and approved lifestyle modification programs, diets, commercial weight-loss programs, exercise programs, medications, and surgery. Over-the-counter herbal preparations that some patients use to treat obesity have limited, if any, data documenting their efficacy or safety, and there are few regulatory requirements. Weight regain is expected in all patients, especially when treatment is discontinued. When making treatment decisions, clinicians should consider body fat distribution and individual health risks in addition to body mass index. This Scientific Statement critically reviews the definition of obesity, providing a list of assessment methods, obesity-related diseases, and prevention measures.
The prevalence of obesity, measured by body mass index, has risen to unacceptable levels in both men and women in the United States and worldwide with resultant hazardous health implications. Genetic, environmental, and behavioral factors influence the development of obesity, and both the general public and health professionals stigmatize those who suffer from the disease. Obesity is associated with and contributes to a shortened life span, type 2 diabetes mellitus, cardiovascular disease, some cancers, kidney disease, obstructive sleep apnea, gout, osteoarthritis, and hepatobiliary disease, among others. Weight loss reduces all of these diseases in a dose-related manner—the more weight lost, the better the outcome. The phenotype of “medically healthy obesity” appears to be a transient state that progresses over time to an unhealthy phenotype, especially in children and adolescents. Weight loss is best achieved by reducing energy intake and increasing energy expenditure. Programs that are effective for weight loss include peer-reviewed and approved lifestyle modification programs, diets, commercial weight-loss programs, exercise programs, medications, and surgery. Over-the-counter herbal preparations that some patients use to treat obesity have limited, if any, data documenting their efficacy or safety, and there are few regulatory requirements. Weight regain is expected in all patients, especially when treatment is discontinued. When making treatment decisions, clinicians should consider body fat distribution and individual health risks in addition to body mass index.
Abstract The prevalence of obesity, measured by body mass index, has risen to unacceptable levels in both men and women in the United States and worldwide with resultant hazardous health implications. Genetic, environmental, and behavioral factors influence the development of obesity, and both the general public and health professionals stigmatize those who suffer from the disease. Obesity is associated with and contributes to a shortened life span, type 2 diabetes mellitus, cardiovascular disease, some cancers, kidney disease, obstructive sleep apnea, gout, osteoarthritis, and hepatobiliary disease, among others. Weight loss reduces all of these diseases in a dose-related manner--the more weight lost, the better the outcome. The phenotype of "medically healthy obesity" appears to be a transient state that progresses over time to an unhealthy phenotype, especially in children and adolescents. Weight loss is best achieved by reducing energy intake and increasing energy expenditure. Programs that are effective for weight loss include peer-reviewed and approved lifestyle modification programs, diets, commercial weight-loss programs, exercise programs, medications, and surgery. Over-the-counter herbal preparations that some patients use to treat obesity have limited, if any, data documenting their efficacy or safety, and there are few regulatory requirements. Weight regain is expected in all patients, especially when treatment is discontinued. When making treatment decisions, clinicians should consider body fat distribution and individual health risks in addition to body mass index. This Scientific Statement critically reviews the definition of obesity, providing a list of assessment methods, obesity-related diseases, and prevention measures.
The prevalence of obesity, measured by body mass index, has risen to unacceptable levels in both men and women in the United States and worldwide with resultant hazardous health implications. Genetic, environmental, and behavioral factors influence the development of obesity, and both the general public and health professionals stigmatize those who suffer from the disease. Obesity is associated with and contributes to a shortened life span, type 2 diabetes mellitus, cardiovascular disease, some cancers, kidney disease, obstructive sleep apnea, gout, osteoarthritis, and hepatobiliary disease, among others. Weight loss reduces all of these diseases in a dose-related manner--the more weight lost, the better the outcome. The phenotype of "medically healthy obesity" appears to be a transient state that progresses over time to an unhealthy phenotype, especially in children and adolescents. Weight loss is best achieved by reducing energy intake and increasing energy expenditure. Programs that are effective for weight loss include peer-reviewed and approved lifestyle modification programs, diets, commercial weight-loss programs, exercise programs, medications, and surgery. Over-the-counter herbal preparations that some patients use to treat obesity have limited, ifany, data documenting their efficacy or safety, and there are few regulatory requirements. Weight regain is expected in all patients, especially when treatment is discontinued. When making treatment decisions, clinicians should consider body fat distribution and individual health risks in addition to body mass index. (Endocrine Reviews 39: 79-132, 2018)
Audience Academic
Author Long, Michael
Hu, Frank B
Jensen, Michael D
Wolfe, Bruce M
Kushner, Robert F
Inge, Thomas H
Dietz, William H
Tsai, Adam G
Heisel, William E
Ryan, Donna H
Afshin, Ashkan
Jakicic, John M
Bray, George A
Wadden, Thomas A
Daniels, Stephen R
AuthorAffiliation Department of Clinical Obesity, Pennington Biomedical Research Center, Louisiana State University, Baton Rouge, Louisiana Institute of Health Metrics and Evaluation University of Washington, Seattle, Washington Department of Medicine, Mayo Clinic, Rochester, Minnesota Redstone Global Center for Prevention and Wellness, Milken Institute School of Public Health, George Washington University, Washington, District of Columbia Northwestern Feinberg School of Medicine, Chicago, Illinois Department of Pediatrics, University of Colorado Children Hospital, Denver, Colorado Department of Psychiatry, University of Pennsylvania Perelman School of Medicine, Philadelphia, Pennsylvania Kaiser Permanente Colorado, Denver, Colorado Department of Nutrition and Epidemiology, Harvard T.H. Chan School of Public Health, Boston, Massachusetts University of Pittsburgh, Pittsburgh, Pennsylvania Oregon Health and Science University, Portland, Oregon Department of Surgery, University of Colorado Denver, Aurora,
AuthorAffiliation_xml – name: Department of Clinical Obesity, Pennington Biomedical Research Center, Louisiana State University, Baton Rouge, Louisiana Institute of Health Metrics and Evaluation University of Washington, Seattle, Washington Department of Medicine, Mayo Clinic, Rochester, Minnesota Redstone Global Center for Prevention and Wellness, Milken Institute School of Public Health, George Washington University, Washington, District of Columbia Northwestern Feinberg School of Medicine, Chicago, Illinois Department of Pediatrics, University of Colorado Children Hospital, Denver, Colorado Department of Psychiatry, University of Pennsylvania Perelman School of Medicine, Philadelphia, Pennsylvania Kaiser Permanente Colorado, Denver, Colorado Department of Nutrition and Epidemiology, Harvard T.H. Chan School of Public Health, Boston, Massachusetts University of Pittsburgh, Pittsburgh, Pennsylvania Oregon Health and Science University, Portland, Oregon Department of Surgery, University of Colorado Denver, Aurora, Colorado Children’s Hospital Colorado, Aurora, Colorado
– name: 11 Oregon Health and Science University, Portland, Oregon
– name: 13 Children’s Hospital Colorado, Aurora, Colorado
– name: 3 Department of Medicine, Mayo Clinic, Rochester, Minnesota
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– name: 6 Department of Pediatrics, University of Colorado Children Hospital, Denver, Colorado
– name: 1 Department of Clinical Obesity, Pennington Biomedical Research Center, Louisiana State University, Baton Rouge, Louisiana
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– name: 5 Northwestern Feinberg School of Medicine, Chicago, Illinois
– name: 2 Institute of Health Metrics and Evaluation University of Washington, Seattle, Washington
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– name: 4 Redstone Global Center for Prevention and Wellness, Milken Institute School of Public Health, George Washington University, Washington, District of Columbia
– name: 10 University of Pittsburgh, Pittsburgh, Pennsylvania
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  surname: Bray
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  email: george.bray@pbrc.edu
  organization: Department of Clinical Obesity, Pennington Biomedical Research Center, Louisiana State University, Baton Rouge, Louisiana
– sequence: 2
  givenname: William E
  surname: Heisel
  fullname: Heisel, William E
  organization: Institute of Health Metrics and Evaluation University of Washington, Seattle, Washington
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  organization: Institute of Health Metrics and Evaluation University of Washington, Seattle, Washington
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  organization: Department of Medicine, Mayo Clinic, Rochester, Minnesota
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  organization: Department of Psychiatry, University of Pennsylvania Perelman School of Medicine, Philadelphia, Pennsylvania
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  fullname: Tsai, Adam G
  organization: Kaiser Permanente Colorado, Denver, Colorado
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  givenname: Frank B
  surname: Hu
  fullname: Hu, Frank B
  organization: Department of Nutrition and Epidemiology, Harvard T.H. Chan School of Public Health, Boston, Massachusetts
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  givenname: John M
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  fullname: Jakicic, John M
  organization: University of Pittsburgh, Pittsburgh, Pennsylvania
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  givenname: Donna H
  surname: Ryan
  fullname: Ryan, Donna H
  organization: Department of Clinical Obesity, Pennington Biomedical Research Center, Louisiana State University, Baton Rouge, Louisiana
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  organization: Department of Surgery, University of Colorado Denver, Aurora, Colorado
BackLink https://www.ncbi.nlm.nih.gov/pubmed/29518206$$D View this record in MEDLINE/PubMed
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Snippet Abstract The prevalence of obesity, measured by body mass index, has risen to unacceptable levels in both men and women in the United States and worldwide with...
The prevalence of obesity, measured by body mass index, has risen to unacceptable levels in both men and women in the United States and worldwide with...
Abstract The prevalence of obesity, measured by body mass index, has risen to unacceptable levels in both men and women in the United States and worldwide with...
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StartPage 79
SubjectTerms Adolescents
Adult
Apnea
Biocompatibility
Biomedical materials
Body fat
Body mass
Body mass index
Body size
Body weight
Body weight loss
Cardiovascular diseases
Child
Children
Consumer goods industry
Diabetes mellitus
Diabetes mellitus (non-insulin dependent)
Disease
Effectiveness
Energy expenditure
Energy intake
Gout
Health risks
Health services
Humans
Kidney diseases
Life span
Liraglutide
Lorcaserin
Medical personnel
Medicine, Botanic
Medicine, Herbal
Obesity
Obesity - diagnosis
Obesity - drug therapy
Obesity - surgery
Obesity - therapy
Osteoarthritis
Patients
Phenotypes
Practice Guidelines as Topic
Scientific Statement
Sleep
Sleep apnea syndromes
Sleep disorders
Societies, Medical
Surgery
Type 2 diabetes
Weight control
Weight loss
Weight reduction
Title The Science of Obesity Management: An Endocrine Society Scientific Statement
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Volume 39
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