Activation of AMPK-Regulated CRH Neurons in the PVH is Sufficient and Necessary to Induce Dietary Preference for Carbohydrate over Fat

Food selection is essential for metabolic homeostasis and is influenced by nutritional state, food palatability, and social factors such as stress. However, the mechanism responsible for selection between a high-carbohydrate diet (HCD) and a high-fat diet (HFD) remains unknown. Here, we show that ac...

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Veröffentlicht in:	Cell reports (Cambridge) Jg. 22; H. 3; S. 706 - 721
Hauptverfasser:	Okamoto, Shiki, Sato, Tatsuya, Tateyama, Michihiro, Kageyama, Haruaki, Maejima, Yuko, Nakata, Masanori, Hirako, Satoshi, Matsuo, Takashi, Kyaw, Sanda, Shiuchi, Tetsuya, Toda, Chitoku, Sedbazar, Udval, Saito, Kumiko, Asgar, Nur Farehan, Zhang, Boyang, Yokota, Shigefumi, Kobayashi, Kenta, Foufelle, Fabienne, Ferré, Pascal, Nakazato, Masamitsu, Masuzaki, Hiroaki, Shioda, Seiji, Yada, Toshihiko, Kahn, Barbara B., Minokoshi, Yasuhiko
Format:	Journal Article
Sprache:	Englisch
Veröffentlicht:	United States Elsevier Inc 16.01.2018 Elsevier
Schlagworte:	AMP-Activated Protein Kinases - metabolism AMPK Animals Carbohydrates Corticotropin-Releasing Hormone - metabolism CPT1c CRH Diet food preference Male Mice Neurons - physiology PVH CRH AMPK food preference PVH CPT1c
ISSN:	2211-1247, 2211-1247
Online-Zugang:	Volltext
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