de Jager, I., Giller, K. E., & Brouwer, I. D. (2018). Food and nutrient gaps in rural Northern Ghana: Does production of smallholder farming households support adoption of food-based dietary guidelines? PloS one, 13(9), e0204014. https://doi.org/10.1371/journal.pone.0204014
Chicago-Zitierstil (17. Ausg.)de Jager, Ilse, Ken E. Giller, und Inge D. Brouwer. "Food and Nutrient Gaps in Rural Northern Ghana: Does Production of Smallholder Farming Households Support Adoption of Food-based Dietary Guidelines?" PloS One 13, no. 9 (2018): e0204014. https://doi.org/10.1371/journal.pone.0204014.
MLA-Zitierstil (9. Ausg.)de Jager, Ilse, et al. "Food and Nutrient Gaps in Rural Northern Ghana: Does Production of Smallholder Farming Households Support Adoption of Food-based Dietary Guidelines?" PloS One, vol. 13, no. 9, 2018, p. e0204014, https://doi.org/10.1371/journal.pone.0204014.