Mixotrophic cultivation of Chlorella vulgaris using industrial dairy waste as organic carbon source

► Cheese whey was used as carbon source for Chlorella vulgaris growth. ► Mixotrophic microalgae grew faster than photoautotrophic cells. ► Maximum starch productivity was achieved under mixotrophic conditions. ► Highest pigment content (0.74%) was obtained in the photoautotrophic culture. Growth par...

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Veröffentlicht in:	Bioresource technology Jg. 118; S. 61 - 66
Hauptverfasser:	Abreu, Ana P., Fernandes, Bruno, Vicente, António A., Teixeira, José, Dragone, Giuliano
Format:	Journal Article
Sprache:	Englisch
Veröffentlicht:	England Elsevier Ltd 01.08.2012
Schlagworte:	analysis Autotrophic Processes Autotrophic Processes - drug effects Autotrophic Processes - radiation effects Biofuels biomass production biosynthesis byproducts carbon Carbon - metabolism Carbon - pharmacology Cell Culture Techniques Cell Culture Techniques - methods Cheese whey Chlorella vulgaris Chlorella vulgaris - drug effects Chlorella vulgaris - growth & development Chlorella vulgaris - metabolism Chlorella vulgaris - radiation effects culture media Dairying drug effects Galactose Galactose - metabolism glucose Glucose - metabolism growth & development Industrial Waste Industrial Waste - analysis industrial wastes Light lipids Lipids - analysis Lipids - biosynthesis metabolism methods Microalgae Microalgae - drug effects Microalgae - growth & development Microalgae - metabolism Microalgae - radiation effects Mixotrophic nutrients Organic Chemicals Organic Chemicals - metabolism Organic Chemicals - pharmacology organic wastes pharmacology Pigments, Biological Pigments, Biological - metabolism proteins Proteins - analysis radiation effects starch Starch - biosynthesis Starch - metabolism whey powder Cheese whey Microalgae Mixotrophic Biofuels Chlorella vulgaris
ISSN:	0960-8524, 1873-2976, 1873-2976
Online-Zugang:	Volltext
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