Soil degradation in the European Mediterranean region: Processes, status and consequences

Soil, a non-renewable resource, sustains life on Earth by supporting around 95% of global food production and providing ecosystem services such as biomass production, filtration of contaminants and transfer of mass and energy between spheres. Unsustainable management practices and climate change are...

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Veröffentlicht in:	The Science of the total environment Jg. 805; S. 150106
Hauptverfasser:	Ferreira, Carla S.S., Seifollahi-Aghmiuni, Samaneh, Destouni, Georgia, Ghajarnia, Navid, Kalantari, Zahra
Format:	Journal Article
Sprache:	Englisch
Veröffentlicht:	Elsevier B.V 20.01.2022
Schlagworte:	biodiversity biomass production climate change data collection decision making desertification ecosystems energy environment filtration food production Mediterranean Mediterranean region natural capital nonrenewable resources socioeconomics soil Soil biodiversity Soil degradation Soil erosion Soil organic matter Soil sealing sustainable development Mediterranean region Soil degradation Soil organic matter Mediterranean Soil sealing Soil erosion Soil biodiversity
ISSN:	0048-9697, 1879-1026, 1879-1026
Online-Zugang:	Volltext
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