Lloyd, M., Zou, J., Farnsworth, H., Ogden, L., & Pike, O. (2004). Quality at Time of Purchase of Dried Milk Products Commercially Packaged in Reduced Oxygen Atmosphere. Journal of dairy science, 87(8), 2337-2343. https://doi.org/10.3168/jds.S0022-0302(04)73355-X
Citácia podle Chicago (17th ed.)Lloyd, M.A, J. Zou, H. Farnsworth, L.V Ogden, a O.A Pike. "Quality at Time of Purchase of Dried Milk Products Commercially Packaged in Reduced Oxygen Atmosphere." Journal of Dairy Science 87, no. 8 (2004): 2337-2343. https://doi.org/10.3168/jds.S0022-0302(04)73355-X.
Citácia podľa MLA (8th ed.)Lloyd, M.A, et al. "Quality at Time of Purchase of Dried Milk Products Commercially Packaged in Reduced Oxygen Atmosphere." Journal of Dairy Science, vol. 87, no. 8, 2004, pp. 2337-2343, https://doi.org/10.3168/jds.S0022-0302(04)73355-X.