Bähr, M., Fechner, A., Kiehntopf, M., & Jahreis, G. (2015). Consuming a mixed diet enriched with lupin protein beneficially affects plasma lipids in hypercholesterolemic subjects: A randomized controlled trial. Clinical nutrition (Edinburgh, Scotland), 34(1), 7-14. https://doi.org/10.1016/j.clnu.2014.03.008
Citace podle Chicago (17th ed.)Bähr, Melanie, Anita Fechner, Michael Kiehntopf, a Gerhard Jahreis. "Consuming a Mixed Diet Enriched with Lupin Protein Beneficially Affects Plasma Lipids in Hypercholesterolemic Subjects: A Randomized Controlled Trial." Clinical Nutrition (Edinburgh, Scotland) 34, no. 1 (2015): 7-14. https://doi.org/10.1016/j.clnu.2014.03.008.
Citace podle MLA (9th ed.)Bähr, Melanie, et al. "Consuming a Mixed Diet Enriched with Lupin Protein Beneficially Affects Plasma Lipids in Hypercholesterolemic Subjects: A Randomized Controlled Trial." Clinical Nutrition (Edinburgh, Scotland), vol. 34, no. 1, 2015, pp. 7-14, https://doi.org/10.1016/j.clnu.2014.03.008.