Bergamot (Citrus bergamia): A Potential New Nutraceutical Against Cellular and Physiological Alterations Induced by Emerging Contaminants in Sentinel Organisms
Nutraceuticals are gaining research interest due to their beneficial potential and their use to counter the impact of emerging contaminants on natural ecosystems. Particularly, during the COVID-19 pandemic, the use of personal hygiene/care products and disinfectants increased significantly. These pr...
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| Published in: | Antioxidants Vol. 14; no. 5; p. 539 |
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| Main Authors: | , , , , , , , , , , , |
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| Language: | English |
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| Abstract | Nutraceuticals are gaining research interest due to their beneficial potential and their use to counter the impact of emerging contaminants on natural ecosystems. Particularly, during the COVID-19 pandemic, the use of personal hygiene/care products and disinfectants increased significantly. These products contain several substances in their formulations, including surfactants, which have proven to be hazardous to the entire aquatic ecosystem. In the present study, bergamot (Citrus bergamia) peel extract was used as a nutraceutical to counteract the toxicity of sodium lauryl sulphate (SLS), a common anionic detergent with antimicrobial activity. Specimens of Mytilus galloprovincialis, were exposed to SLS (0.01 mg/L), bergamot peels’ extract (BRG: 5 mg/L), and their mixture for 14 days. The cellular and physiological alterations in haemocytes, digestive gland (DG) and gill cells were analysed. The analyses included cell viability of haemocytes and DG cells (trypan blue exclusion assay and the neutral red retention test); the ability of DG cells to regulate their volume (RVD); haemocyte phagocytic activity; expression of genes involved in antioxidant response (Cu/ZnSOD, MnSOD, Hsp70, and CYP4Y) on gills and DG; the energy efficiency of the organism through byssus production; and the measurement of key macromolecules, including total lipid and fatty acid content, total protein, tocopherols and carotenoids, which play a key role in maintaining physiological and metabolic functions in the organism. Overall, significant differences emerged between the control (CTR) and treated groups, with the CTR and BRG groups resembling each other, while the SLS-treated groups showed significant alterations. Meanwhile, the groups exposed to the combination showed a recovery, suggesting the potential beneficial effect of the BRG. |
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| AbstractList | Nutraceuticals are gaining research interest due to their beneficial potential and their use to counter the impact of emerging contaminants on natural ecosystems. Particularly, during the COVID-19 pandemic, the use of personal hygiene/care products and disinfectants increased significantly. These products contain several substances in their formulations, including surfactants, which have proven to be hazardous to the entire aquatic ecosystem. In the present study, bergamot (Citrus bergamia) peel extract was used as a nutraceutical to counteract the toxicity of sodium lauryl sulphate (SLS), a common anionic detergent with antimicrobial activity. Specimens of Mytilus galloprovincialis, were exposed to SLS (0.01 mg/L), bergamot peels’ extract (BRG: 5 mg/L), and their mixture for 14 days. The cellular and physiological alterations in haemocytes, digestive gland (DG) and gill cells were analysed. The analyses included cell viability of haemocytes and DG cells (trypan blue exclusion assay and the neutral red retention test); the ability of DG cells to regulate their volume (RVD); haemocyte phagocytic activity; expression of genes involved in antioxidant response (Cu/ZnSOD, MnSOD, Hsp70, and CYP4Y) on gills and DG; the energy efficiency of the organism through byssus production; and the measurement of key macromolecules, including total lipid and fatty acid content, total protein, tocopherols and carotenoids, which play a key role in maintaining physiological and metabolic functions in the organism. Overall, significant differences emerged between the control (CTR) and treated groups, with the CTR and BRG groups resembling each other, while the SLS-treated groups showed significant alterations. Meanwhile, the groups exposed to the combination showed a recovery, suggesting the potential beneficial effect of the BRG. Nutraceuticals are gaining research interest due to their beneficial potential and their use to counter the impact of emerging contaminants on natural ecosystems. Particularly, during the COVID-19 pandemic, the use of personal hygiene/care products and disinfectants increased significantly. These products contain several substances in their formulations, including surfactants, which have proven to be hazardous to the entire aquatic ecosystem. In the present study, bergamot (Citrus bergamia) peel extract was used as a nutraceutical to counteract the toxicity of sodium lauryl sulphate (SLS), a common anionic detergent with antimicrobial activity. Specimens of Mytilus galloprovincialis, were exposed to SLS (0.01 mg/L), bergamot peels' extract (BRG: 5 mg/L), and their mixture for 14 days. The cellular and physiological alterations in haemocytes, digestive gland (DG) and gill cells were analysed. The analyses included cell viability of haemocytes and DG cells (trypan blue exclusion assay and the neutral red retention test); the ability of DG cells to regulate their volume (RVD); haemocyte phagocytic activity; expression of genes involved in antioxidant response (Cu/ZnSOD, MnSOD, Hsp70, and CYP4Y) on gills and DG; the energy efficiency of the organism through byssus production; and the measurement of key macromolecules, including total lipid and fatty acid content, total protein, tocopherols and carotenoids, which play a key role in maintaining physiological and metabolic functions in the organism. Overall, significant differences emerged between the control (CTR) and treated groups, with the CTR and BRG groups resembling each other, while the SLS-treated groups showed significant alterations. Meanwhile, the groups exposed to the combination showed a recovery, suggesting the potential beneficial effect of the BRG.Nutraceuticals are gaining research interest due to their beneficial potential and their use to counter the impact of emerging contaminants on natural ecosystems. Particularly, during the COVID-19 pandemic, the use of personal hygiene/care products and disinfectants increased significantly. These products contain several substances in their formulations, including surfactants, which have proven to be hazardous to the entire aquatic ecosystem. In the present study, bergamot (Citrus bergamia) peel extract was used as a nutraceutical to counteract the toxicity of sodium lauryl sulphate (SLS), a common anionic detergent with antimicrobial activity. Specimens of Mytilus galloprovincialis, were exposed to SLS (0.01 mg/L), bergamot peels' extract (BRG: 5 mg/L), and their mixture for 14 days. The cellular and physiological alterations in haemocytes, digestive gland (DG) and gill cells were analysed. The analyses included cell viability of haemocytes and DG cells (trypan blue exclusion assay and the neutral red retention test); the ability of DG cells to regulate their volume (RVD); haemocyte phagocytic activity; expression of genes involved in antioxidant response (Cu/ZnSOD, MnSOD, Hsp70, and CYP4Y) on gills and DG; the energy efficiency of the organism through byssus production; and the measurement of key macromolecules, including total lipid and fatty acid content, total protein, tocopherols and carotenoids, which play a key role in maintaining physiological and metabolic functions in the organism. Overall, significant differences emerged between the control (CTR) and treated groups, with the CTR and BRG groups resembling each other, while the SLS-treated groups showed significant alterations. Meanwhile, the groups exposed to the combination showed a recovery, suggesting the potential beneficial effect of the BRG. Nutraceuticals are gaining research interest due to their beneficial potential and their use to counter the impact of emerging contaminants on natural ecosystems. Particularly, during the COVID-19 pandemic, the use of personal hygiene/care products and disinfectants increased significantly. These products contain several substances in their formulations, including surfactants, which have proven to be hazardous to the entire aquatic ecosystem. In the present study, bergamot ( ) peel extract was used as a nutraceutical to counteract the toxicity of sodium lauryl sulphate (SLS), a common anionic detergent with antimicrobial activity. Specimens of , were exposed to SLS (0.01 mg/L), bergamot peels' extract (BRG: 5 mg/L), and their mixture for 14 days. The cellular and physiological alterations in haemocytes, digestive gland (DG) and gill cells were analysed. The analyses included cell viability of haemocytes and DG cells (trypan blue exclusion assay and the neutral red retention test); the ability of DG cells to regulate their volume (RVD); haemocyte phagocytic activity; expression of genes involved in antioxidant response ( , and ) on gills and DG; the energy efficiency of the organism through byssus production; and the measurement of key macromolecules, including total lipid and fatty acid content, total protein, tocopherols and carotenoids, which play a key role in maintaining physiological and metabolic functions in the organism. Overall, significant differences emerged between the control (CTR) and treated groups, with the CTR and BRG groups resembling each other, while the SLS-treated groups showed significant alterations. Meanwhile, the groups exposed to the combination showed a recovery, suggesting the potential beneficial effect of the BRG. |
| Audience | Academic |
| Author | Faggio, Caterina Impellitteri, Federica Porretti, Miriam Russo, Marina Multisanti, Cristiana Roberta Giannetto, Alessia Di Bella, Giuseppa Zicarelli, Giorgia Dugo, Paola Riolo, Kristian Piccione, Giuseppe Cafeo, Giovanna |
| AuthorAffiliation | 1 Department of Veterinary Sciences, University of Messina, Viale Giovanni Palatucci SNC, 98168 Messina, Italy; federica.impellitteri@studenti.unime.it (F.I.); cristiana.multisanti@studenti.unime.it (C.R.M.); gpiccione@unime.it (G.P.) 6 Department of Eco-Sustainable Marine Biotechnology, Stazione Zoologica Anton Dohrn, 80100 Naples, Italy 5 Dental, Morphological and Functional Images Sciences, Department of Biomedical, University of Messina, (BIOMORF), 98100 Messina, Italy; giuseppa.dibella@unime.it 4 Messina Institute of Technology c/o Department of Chemical, Biological, Pharmaceutical and Environmental Sciences, University of Messina, Viale Giovanni Palatucci SNC, 98168 Messina, Italy; giovanna.cafeo@studenti.unime.it (G.C.); marina.russo@unime.it (M.R.); paola.dugo@unime.it (P.D.) 2 Department of Chemical, Biological, Pharmaceutical and Environmental Sciences, University of Messina, Viale Ferdinando Stagno d’Alcontres, 31, 98166 Messina, Italy; kristian.riolo@unime.it (K.R.); giorgyz@li |
| AuthorAffiliation_xml | – name: 4 Messina Institute of Technology c/o Department of Chemical, Biological, Pharmaceutical and Environmental Sciences, University of Messina, Viale Giovanni Palatucci SNC, 98168 Messina, Italy; giovanna.cafeo@studenti.unime.it (G.C.); marina.russo@unime.it (M.R.); paola.dugo@unime.it (P.D.) – name: 6 Department of Eco-Sustainable Marine Biotechnology, Stazione Zoologica Anton Dohrn, 80100 Naples, Italy – name: 3 Auribondo APL Swift Services (Malta) Ltd., HF26, Hal Far Industrial Estate, BBG 3000 Birzebbugia, Malta; miriam.porretti@studenti.unime.it – name: 1 Department of Veterinary Sciences, University of Messina, Viale Giovanni Palatucci SNC, 98168 Messina, Italy; federica.impellitteri@studenti.unime.it (F.I.); cristiana.multisanti@studenti.unime.it (C.R.M.); gpiccione@unime.it (G.P.) – name: 5 Dental, Morphological and Functional Images Sciences, Department of Biomedical, University of Messina, (BIOMORF), 98100 Messina, Italy; giuseppa.dibella@unime.it – name: 2 Department of Chemical, Biological, Pharmaceutical and Environmental Sciences, University of Messina, Viale Ferdinando Stagno d’Alcontres, 31, 98166 Messina, Italy; kristian.riolo@unime.it (K.R.); giorgyz@live.it (G.Z.) |
| Author_xml | – sequence: 1 givenname: Federica orcidid: 0000-0003-1694-2281 surname: Impellitteri fullname: Impellitteri, Federica – sequence: 2 givenname: Cristiana Roberta orcidid: 0000-0002-6283-2502 surname: Multisanti fullname: Multisanti, Cristiana Roberta – sequence: 3 givenname: Kristian surname: Riolo fullname: Riolo, Kristian – sequence: 4 givenname: Giorgia surname: Zicarelli fullname: Zicarelli, Giorgia – sequence: 5 givenname: Miriam surname: Porretti fullname: Porretti, Miriam – sequence: 6 givenname: Giovanna orcidid: 0009-0006-9080-9269 surname: Cafeo fullname: Cafeo, Giovanna – sequence: 7 givenname: Marina orcidid: 0000-0002-8229-1010 surname: Russo fullname: Russo, Marina – sequence: 8 givenname: Paola surname: Dugo fullname: Dugo, Paola – sequence: 9 givenname: Giuseppa orcidid: 0000-0001-8103-6942 surname: Di Bella fullname: Di Bella, Giuseppa – sequence: 10 givenname: Giuseppe orcidid: 0000-0002-4736-1087 surname: Piccione fullname: Piccione, Giuseppe – sequence: 11 givenname: Alessia orcidid: 0000-0002-5853-2881 surname: Giannetto fullname: Giannetto, Alessia – sequence: 12 givenname: Caterina orcidid: 0000-0002-0066-2421 surname: Faggio fullname: Faggio, Caterina |
| BackLink | https://www.ncbi.nlm.nih.gov/pubmed/40427421$$D View this record in MEDLINE/PubMed |
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| Keywords | Citrus bergamia aquatic environment nutraceuticals cytotoxicity gene expression emerging contaminants |
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