Implementation of food matrix effects into chemical food contaminant risk assessment

Food risk assessment plays an important role in protecting public health worldwide. Stakeholders involved in food risk assessment, such as national authorities, agencies, non‐governmental organisations (NGOs), industry and consumers, need to properly understand the terminology of food risk assessmen...

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Bibliographic Details
Published in:	EFSA journal Vol. 20; no. Suppl 2; pp. e200905 - n/a
Main Authors:	Cioca, Ana‐Andreea, Langerholc, Tomaz, Tušar, Livija
Format:	Journal Article
Language:	English
Published:	United States John Wiley & Sons, Inc 01.12.2022 John Wiley and Sons Inc Wiley
Subjects:	Arsenic bioaccessibility Bioavailability Cadmium Chemical contaminants Chemical elements Communication Contaminants Eu‐fora Series 5 Food Food contamination Food law Food matrix food regulation Food safety hazard Heavy metals Lead Legislation Mercury Mercury (metal) Metalloids Professional relationships Public health Regulation risk Risk assessment Risk communication Statistical analysis Terminology bioavailability hazard chemical contaminants risk food regulation bioaccessibility food matrix
ISSN:	1831-4732, 1831-4732
Online Access:	Get full text
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